Napoleon House’s Spin on the Muffuletta

Do you like your muffuletta hot or cold? It’s a common debate. The sandwich originated at Central Grocery in New Orleans based around the old traditional Sicilian bread. Now, it’s one of the most popular New Orleans sandwiches aside from the po-boy. Executive chef Chris Montero demonstrates how to create the Napoleon House’s version of the … Continue reading Napoleon House’s Spin on the Muffuletta