Best Boozy Brunches in New Orleans

In a city that centers around eating and drinking, you can imagine weekend brunches would have just that -- delicious food combined with endless drinks. We've compiled a list of the best brunch spots with the most affordable drink options.

Katie's Restaurant

This Mid-City neighborhood restaurant serves brunch every Sunday from 9 a.m. to 3 p.m., with menu items like eggs cochon, oysters benedict and crabmeat frittata. Plus, on top of a delicious meal, you can get bottomless bloody marys, mimosas or sangria for $15. Photo courtesy: Katie’s

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The Country Club

This spot hidden on a quiet street in the Bywater looks like a large house, but it’s actually a restaurant with a swimming pool. The Country Club serves up brunch on both Saturdays and Sundays from 10 a.m. to 3 p.m. Get bottomless mimosas along with your brunch or mix up your own Bloody Mary at the Bloody Mary bar, complete with all the spices and fixings. If you time it right on a Saturday, you might just catch a drag show. Photo courtesy: The Country Club

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Apolline

This quaint Magazine Street restaurant offers an upscale brunch with items like duck confit with potato hash and poached eggs. Apolline even serves a version of eggs benedict with andouille sausage and crawfish tails. Wash all that delicious food down with bottomless mimosas and Bloody Marys. Brunch is served on Sundays from 10 a.m. to 2 p.m. Photo Courtesy: Apolline

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Araña Taqueria y Cantina

When looking for a brunch spot, you don’t normally think Mexican. However, with items like breakfast tacos and $15 bottomless margaritas, Bloody Marys and mimosas, you might just reconsider. Brunch here is served from 11 a.m. to 3 p.m. Photo courtesy: Arana

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Broussard’s Restaurant

One of the oldest restaurants in the French Quarter has one of the finest brunches in a classic setting. Reserve a spot in the courtyard, and enjoy the jazz band while sipping on bottomless mimosas for only $12. Brunch is served every Sunday from 10:30 a.m. to 2:30 p.m. Photo courtesy: Broussard’s

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Ralph’s on the Park

Overlooking City Park is Ralph Brennan’s namesake restaurant. Brunch is served on Sunday from 10:30 a.m. 2 p.m. It includes exquisite breakfast items, as well as some lunch dishes. Endless mimosas or champagne will cost you $14. Photo courtesy: Ralph’s on the Park

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Atchafalaya Restaurant

At this Uptown restaurant, brunch isn’t just for the weekends. Atchafalaya offers brunch Thursday through Monday from 10 a.m. to 2:30 p.m. Indulge in shrimp and grits and duck hash. Don’t forget to visit the Bloody Mary bar where you can make your own exactly the way you like it. Photo courtesy: Atchafalaya Restaurant

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Cane and Table

One of the first New Orleans mixology bars also serves up an all-you-can-drink brunch, which includes an entrée and your choice of six different cocktails. Knowing how much New Orleans folk can consume, these guys limit the all-you-can-drink brunch, to a two-hour duration. Brunch is served from 10:30 a.m. to 3 p.m. on both Saturday and Sunday. Photo courtesy: Cane and Table

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Basin Seafood and Spirits

This Magazine Street seafood restaurant offers brunch on Saturdays and Sundays with items like fried green tomatoes benedict and shrimp and grits. You can get some of the regular menu items at brunch, as well as $15 bottomless mimosas. Photo courtesy: Basin Seafood and Spirits

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Brisbi’s Lakefront Restaurant & Bar

This waterfront restaurant located on the marina near Lake Pontchartrain offers brunch on Sundays from 9 a.m. to noon. Along with the delicious menu items are bottomless mimosas for $10. Photo courtesy: Brisbi’s

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Trenasse

Head to the CBD on a Sunday between 10 a.m. to 4 p.m. for $10 bottomless mimosas and an excellent selection of food. Order a blue crab omelet or a trio of benedict along with your mimosa. Photo courtesy: Trenasse

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Daisy Dukes

No matter what time of the day hunger strikes you, Daisy Dukes in the French Quarter will always be ready to serve you. Open 24/7, Daisy Dukes serves up breakfast, lunch and dinner. As long as you purchase a meal you can get $8 bottomless Cajun Bloody Marys. Photo courtesy: Daisy Dukes

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Feelings Café

This Marigny establishment recently had a makeover with a new chef, new food and a whole new vibe. Brunch is served every Sunday from 11 a.m. to 6 p.m. with menu items like huevos rancheros, duck pastrami hash and $16 bottomless mimosas with fresh squeezed O.J. Photo courtesy: Feelings Cafe

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SoBou

While this spot doesn’t offer a bottomless drink option, they do offer a unique brunch which includes performances by burlesque dancer, Bella Blue. The “Legs and Eggs Brunch” is every Sunday from 10:30 a.m. to 3 p.m. with the show commencing at 11:30 a.m. and 1:30 p.m. In addition to burlesque they serve up their “SoBou-zy Brunch Hooch Punch,” which is presented in a giant flask for the whole table to share. Photo courtesy: SoBou

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Salon by Sucre

Perched on the second floor of the French Quarter confectionary, Sucre, is the restaurant counterpart, Salon by Sucre.  Here you can get brunch items and bottomless mimosas every Thursday through Sunday from noon to 3 p.m. for $25.  Photo courtesy: Salon by Sucre via Facebook

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Heads and Tails Seafood and Oyster Bar

This casual family restaurant serves up a Cajun and Creole brunch every Sunday from 10 a.m. to 3 p.m. Order some crawfish and brie crepes or a cajun frittata with bottomless mimosas for $14.  Photo courtesy: Heads and Tails

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Did we miss a good one? Let us know!