How to Make: an Award-Winning Bloody Mason

It's award winning and now you can make it from home.

Football is a staple in the South and nothing goes better with your tailgate party (especially for those early kickoffs) than a Bloody Mary. Our friends at Mason’s Grill show us how they make their award-winning Bloody “Mason.”

See also:

Spice up your Tailgate: Cochon Butcher’s Deer Chili