Mango Freeze: The Jazz Fest Cult Classic

For more than 20 years, Mango Freeze has been a mainstay among Jazz Fest food offerings, and Jazz Fest is one of the only places where locals can get their hands on the cool treat. We talked with food vendor Diane Kohel, who was a huge part behind the product’s creation, to find out why … Continue reading Mango Freeze: The Jazz Fest Cult Classic