This food and wine festival takes a backseat to no other.
Tasting tents, a Sunday brunch, and a tutorial on etiquette are just a few of the uniquely Southern touches that will drive the seventh annual Atlanta Food & Wine Festival, set to return to Midtown Atlanta June 1-4.
Amongst the highlights of this four-day event include the festival’s learning experiences, which will include topics like Southern brunch, Southern street food culture and decidedly Southern ingredients like greens and peanuts.
In all, over 180 chefs, sommeliers, mixologists and pit-masters will convene in Atlanta to provide one of the top foodie events in the South.
Several different tickets are available to tailor to different budgets and interests, with costs starting at $55 and going up from there.
Full event details and ticket information are available here, and tickets are already on sale.